Видео


" DAAL MOONG MASOOR " Bajias Cooking



Daal Masoor 1cup, Daal Moong 1/3rd cup. Salt, chili powder, coriander powder, cumin seeds 1ts each, turmeric 1/2 ts, 2 cloves of garlic for cooking, 2 cloves of garlic for terka, 1inch ginger, 1/3 cup oil, 1/2ts crushed chilies, fresh coriander, 6-7 green chilies, 5 cups water.

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Просмотров: 257,035
Добавлено: 5 лет
Длительность: 4:17
Комментарии: 435

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Комментарии:

Автор Bajiascooking (2 года)
Thanks :)

Автор Sabra A (1 год)
made this and really liked it, my husband liked it too. Will make it again
today for the second time Insha Allah. Thankyou baji.

Автор harman gill (2 года)
very nice n thanku so much.....i'm an Indian n i noticed that there is a
great similarities between urs n Indian cooking........

Автор Sammybambamyoji (2 года)
Thank You. Tried it out. Came out really good.

Автор adee2012 (2 года)
hahahahaha loved it i should ask her" you suure bajia you'v used enough
oil'>??? lol My husband complained about too much oil yesterday and i wasw
like"aww bajo phansa dia aap ki recipe ney :P

Автор Sammybambamyoji (2 года)
Do u have to do the last step? Where u add all that oil. Will it taste the
same if u don't add so much oil?

Автор MrAhmadwahab22 (2 года)
well its really amazin

Автор Bajiascooking (1 год)
acha, great :)

Автор Usman Ch. (1 год)
Very good, Bajias Baji,

Автор Bajiascooking (1 год)
imli is not part of this recipe

Автор Bajiascooking (2 года)
sab saath he ubalte hain masale aur daal

Автор Faiza Zafar (1 год)
Aww you are amazing!! Thank you so much :) I can finally cook daal :D

Автор Nasrin Khatri (1 год)
Assalamoalykum baji , aap Jeb show start karti hai kahti hai na " aaye
Nazarene hum aap ko batata. Hai ...... " when I hear that I thought u say
"aaye nasrin( this is my name) aaj aap ko. ....." it's funny. I make this
daal and it's so easty and teasty Thanks for sharing with us. Always
waiting for your next video.

Автор Mr Zia (1 год)
Aap pls ye bhi bata den k daal meon Lemon Juice daal saktay hain end mein ?
Aur agar daal pateeli mei neechay chipaknay lagay to us ka kya ilaj hai

Автор lahorimunda87 (2 года)
Thanks for lesson. Now I am definitely making this daal.

Автор abdulbasitkha (1 год)
This is great thanks..

Автор Mr Zia (1 год)
aap ne yeh to nahi bataya k daal ko kitni der tak pakana hai ? how many
minutes

Автор Bajiascooking (2 года)
no, never :)

Автор Bajiascooking (2 года)
imli, hari mirach dhanya podina namak

Автор sharry1969 (2 года)
masha alla aap itni khubsurat ho to dal khubsurat hogi hi.

Автор Bajiascooking (1 год)
Thank you all the credit goes to the people created these wonderful
recipes. ager yeh itni powerfu na hoteen to aaj tak zinda na rehteen :)

Автор Bajiascooking (2 года)
sabut masoor and some others use tomatoes. but not this and daal mash

Автор Bajiascooking (2 года)
welcome

Автор harman gill (2 года)
thanku so much............ppl like u have still united the both countries.i
respect u from the bottom of my heart.

Автор lahorimunda87 (2 года)
Thanks a lot. I am going to start looking at more videos of your cooking
now.

Автор adamp108 (2 года)
Made this yesterday -- thank you Bajia...it was very tasty...my friend
asked for more servings.

Автор sultan shah (1 год)
bajias harsa bana de ek defa

Автор Bajiascooking (2 года)
Thanks

Автор Bajiascooking (1 год)
yes me, thanks :)

Автор adee2012 (2 года)
salaam, Jaisay chawal ko hum biryani k lye aadha kacha chorty hein wasay he
chawal ko banaien aur phir dam pe rakh dein. boht ziada rice ko stir nai
karein. tu wo halwa nai banayga.

Автор Bajiascooking (1 год)
that's great, thanks

Автор Johnny Billati (2 года)
masla dalny se pehly ......dal kitni ubal ni h?

Автор Bajiascooking (1 год)
pakana hai ? md heat per jab tak phainte huway dahi jaisi na ho jaye garhi

Автор Bajiascooking (1 год)
kabhi naheen

Автор 1975meera (2 года)
can u make aloo matar some day...also koi mushroom ki sabzi....aapki
recipies bahut swadisht hai..shukriya...

Автор Bajiascooking (2 года)
aalu bhujiya and boild rice, with coriander mint and tamarind green chili
chatni

Автор Bajiascooking (2 года)
yes, I eat less but eat good :)

Автор lahorimunda87 (2 года)
I made this daal yesterday and It was good. I did exactly what you did and
the results came out really good in the end. I am a beginner in cooking and
I do know how to make certain dishes. I am willing to learn more so that
way I don't eat outside anymore;-).

Автор Bajiascooking (2 года)
o ho :) mujhey to choolhe per banate naheen aate, pani ka andazah naheen
per 3 cup chawal main 5 cup pani shayad theek ho, aur chawal achey, pani
khushk karo high heat per phir poora dhak ke dum de do. low heat per chaho
to nichey tawa rakh do pot ke

Автор Rose A (2 года)
Bajia please please tell me what chutney i can serve with this kind of daal
and chawal?

Автор gemphu1234 (1 год)
Without oil food's test changes . If u want to compromise test use less oil
.Don't blame Bajia.

Автор Bajiascooking (2 года)
Brisbane

Автор Bajiascooking (1 год)
yehe baat lagti hai :)

Автор Bajiascooking (2 года)
@tolk3inutt ok, no i dont but its made the same way i have made mash. pl
look at it on my fb wall

Автор manger singh (1 год)
why lots of oil had been used

Автор doraemon (1 год)
okay issues.... in fight with wife, cant cook anything except frying egg
and eating it thrice a day.. its okay for me but have 4 toddlers under 5
years of age (2 sets twin)... This daal seems very very hard for me to cook
(doh) i mean.. its like i am sitting in examination room and have no idea
how to answer. Anyways, can you link me quick recopies that work for me to
cook for my kids?

Автор merlchou (1 год)
I love this recipe my first daal one! I made it 3rd time today :)

Автор Bajiascooking (1 год)
thank you :)

Автор Bajiascooking (1 год)
na banaye aur na kabhi khaye :)

Автор Bajiascooking (2 года)
great :) good luck

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